© 2015 Photo and original recipe courtesy of Wisconsin Milk Marketing Board
For more information go to www.cheesecupid.com/pepperjack
Amlat™ Pepper Jack Snack Cheese Pairs Perfectly with Beer and Wine
This Wisconsin-made snack cheese in stick form is a convenient, delicious and nutritious dairy food for parties and entertaining.
It’s a Natural Cheese from America’s Dairyland…a boldly flavored Monterey Jack cheese that is enhanced with jalapeno peppers for added flavor and texture. The delicate and buttery taste of America’s popular Monterey Jack cheese has this added peppery flair that brings out the spicy side of this Amlat snack cheese variety.
Wines that are best for pairing with Amlat’s Pepper Jack Cheese are robust and bold red wines like Malbec, Merlot and Cabernet Sauvignon. For a white wine select a full-bodied variety like Sauvignon Blanc to complement this spicy full-flavored cheese.
Beer pairings to enhance the Pepper Jack Cheese are the aromatic varieties like Saison Ale, India Pale Ale and a bold Bock dark beer.
Tray the cheese with cocktail rye bread or wheat and veggie-based crackers.